Organic Apricot Extra Jam - ilikeitalianfood
Scyavuru

Organic Apricot Extra Jam 250g

Regular price6,50€
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  • In stock, ready to ship
  • Inventory on the way

Organic apricot extra jam is a preserve prepared with the best seasonal fruits. The tastiest apricot, carefully selected, confer to this jam a unique taste always respecting the ancient tradition which involves the use of honey as a substitute for sugar.
All the products of the Scyavuru Organic Line contain only the natural sugars of the fruit thanks to which a good and healthy jam is obtained.

Delicious on toast or to make sweet homemade tarts.

  • Weight: 250g
  • Region: Sicily
  • Ingredients: Organic apricots, organic grape juice, pectin
  • Storage temperature: 5 - 20° C
  • Storage: Store in a cool and dry place, after opening in the refrigerator.
  • Shelf-life: 36 months

Nutritional Information per 100g

Energy: 753 kj
Energy alt: 177 kcal
Fat: 0.1 g
- of which saturates: 0 g
Carbohydrates: 41 g
- of which sugars: 41 g
Protein: 2.9 g
Salt: 0.02 g

Allergens: It may contain traces of fruit kernel.

Delivering To  UE

European Union deliveries within 2-3 working days starting from €10.00

Delivering To  UK

United Kingdom deliveries within 3-4 working days starting from €15.00 - Alcoholic products such as wines and spirits cannot be shipped to the UK.

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Origin

Sicily

Sicily is the biggest island in Italy and in the Mediterranean Sea, an amazing land rich in history and traditions, where art and culture intertwine with wonderful natural beauties. From the sea to the mountains and countryside, from the volcanos to the fishing villages, there are really many reasons why to visit Sicily. Sicilian dishes are popular and loved all over the world: a journey to go discovering Sicily is especially a trip through its food specialties that are a real blaze of color and taste.

Producer
Scyavuru

Scyavuru, that means to smell, fragrance in Sicilian dialect, is born from the passion of a group of people connected by a parental relationship and a strong sense of respect for traditions and for Sicilian ancient culinary recipes. A laboratory of tastes and flavours were to the fruits and vegetable production follows meticulous processing to make jam, marmalade, pesto, sweet cream and jelly. All fresh, genuine and exclusive product.

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