Matured Pecorino Cheese 500g
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Matured Pecorino cheese is made of pure sheep’s milk cheese with a pleasant, full and tasty flavour. It has a rustic white-brown crust that ensures inside an excellent cheese with a white and compact paste, which, with ageing, tends to flake and embellish its bouquet of flavours.
It has a sweet, intense flavour, with hints of hazelnut and dried fruits. Enjoy it with pears and walnuts, or, when well matured, it is excellent even grated to give a more decisive flavour to your dish. It accompanies well with both white and red wines.
- Weight: approx. 500g air-dried
- Region: Tuscany
- Ingredients: Pasteurized sheep’s milk, salt from Volterra, rennet and enzymes
- Storage temperature: 4° C
- Storage: Store in a cool and dry place
- Shelf-life: 60 days