La Perla di Torino

Assorted Miniature chocolate truffles: Dark Chocolate: blend of fine chocolate and fragrant hazelnuts. Pistachio: made with sweet white chocola...

Giandujot is made following the traditional recipe for the authentic Giandujot of Turin. Giandujot is produced with premium hazelnuts from Piedmont...

Gianduiotto filled with soft Gianduja cream La Perla Scura. Fluido stands out for its intense notes of hazelnut and cocoa and for its soft consiste...